Courtesy/News Source: hospitalitysuperstore.com.au

Now is the time to realise it. The Turbofan 40 Series combi oven packs a whole lot of intuitive functionality and raw power into its compact 812mm-wide footprint. Take your kitchen to a new degree of productivity. Step up to the next level of possibility.

STANDARD FEATURES

Electric direct steam version

5 x 1/1 GN tray capacity / 5 x 600mm x 400mm tray capacity

70mm tray spacing

Compact 812mm wide

7kW heating power

Hand shower with fittings and connections included

2 fan speeds, low speed also reduces the heating power.

Electronic Touch sensitive control panel

High-visibility alphanumeric LED display

Programmable automatic pre-heating

10 pre-programmed cooking modes identifiable by instant-start icons

Programmable memory from mode numbers 11 to 89 in automatic sequence (up to 4 cycles).

Favourites list - All programmes can be associated with any icons

Handy memo board make a note of cooking program

Manual cooking with three cooking modes - Convection (30∞C-260∞C), Steam (30∞C-130∞C), Combi (30∞C-260∞C)

Single cycle manual mode or up to 4 cycles in automatic sequence

Automatic Moisture Control system for moisture levels in cooking chamber in convection and combination modes

Core probe ready for internal food temperature control (multipoint core temperature probe optional)

Self-diagnostic operation check before and during use, with detailed description and audible fault warnings

Auto reverse (automatic inversion of the direction of the fan) for perfectly uniform cooking

Automatic chamber venting control

Timed LED cooking chamber lighting

Automatic cleaning system with Liquid Clean System (LCS)  

Cleaning programs Manual, Rinse, Eco, Soft, Medium, Hard - Perfectly smooth cooking chamber walls with rounded edges

Double-glazed door with thermo-reflective tempered glass

Adjustable hinges for optimal door seal

Triple action water filter cartridge and filter head included