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Oval cocotte 3.85QT blue induction, Revolution
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This blue, large, oval, ceramic Dutch oven is made of high-performing porcelain and can function on induction (all brands), stove top, electric top, oven and microwave.

REVOLUTION 2 is ceramic cookware, and an improved version of REVOLUTION and this blue is a new color that came along in the collection.

Twice lighter than cast iron, your casserole does not need any special seasoning, will not scratch nor rust and will cook and bake your food respecting their nutritional content. It will become your healthy cooking ally.

The lid is made of black porcelain, glazed with blue, and the stainless steel handle allows an easy grip. Because of the material used, the dish is 100% food safe: it does not release any chemicals nor any other toxins.

Bring some modernity to your table with this beautiful oval blue Dutch Oven! Also available in round and in other colors.

Revolution is definitely the best ceramic cookware you can find in the market, and will last for years.

You want more colors, more sizes? See the whole colorful collection !

SERVING SUGGESTIONS: Stews, casseroles, meat, soup

Revolution is the best ceramic cookware you can find in the market. Made of 100% ceramic (except for the handle which is made of stainless steel), this dutch oven is the best ceramic nonstick cookware and the safest. Here is what you need to know about REVOLUTION

VERSATILE AND PRACTICAL: this Dutch oven is for an everyday use since with one dish it can be used in every heat source including induction, stovetop, electrical unit, oven and microwave (without the lid).

DURABLE AND RESISTANT: revolution is very light (half the weight of cast iron) but very resistant at the same time. Does not scratch. Does no rust.SAFE AND FOOD FRIENDLY: REVOLUTION is made of natural mineral materials.

Free of chemicals and heavy metals. Does not absorb grease or odors. Perfect for a healthy cooking for you and your family!

EASY CARE: dishwasher safe, naturally non-stick.

A MUST HAVE: perfect for preparing, simmering, baking, and presenting your recipes in a single dish.


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